Cursive text reading 'Our Farm, Your Table' in orange color.

Rooted in Freshness and Flavor

Our farm-to-table catering menu is all about savoring the goodness of homegrown products from our farm and nearby local farms.

Our talented chef works her magic, crafting from-scratch dishes that not only taste amazing but also add a hearty touch to your celebration. It’s a genuine culinary journey that perfectly blends the down-to-earth atmosphere with the warmth and charm of your special day.

Gourmet appetizer on a white plate, featuring two cheeseburger skewers, garnished with herbs, a cherry tomato, cheese, and a leafy green, set on a white tablecloth with blurred floral vases in the background.
Person serving creamy sauce over soft pretzels using a spoon from a chafing dish.

SAMPLE MENU

LIGHT SNACKS

  • Service with cured salami and smoked meats, aged and fresh cheeses, pickled and fresh vegetables, with an assortment of table crackers

  • Served with an assortment of mustards, sesame peanut butter dip, beer cheese, and pickles

  • Mexican fondue of melted cheese, chorizo, and green chilies

  • Spiced peanut butter pretzel nuggets, mixed nuts, wasabi peas, and bar mix

  • Aged and fresh imported and domestic cheeses; assortment of breads, preserves, table crackers and fresh fruit

MAIN DISHES

  • Fresh-baked bun, 1/3 pound ERF grass-fed burger cooked on site

    Your Choice of 2 Sides: Jimmy G’s pasta salad, green beans, baked beans, fresh grilled seasonal veggies with basil cream sauce, homemade cole slaw, broccoli salad

    Garnishes: Swiss, cheddar, bleu, and American cheese, lettuce, fresh and grilled onion, tomato, pickles, ketchup, mustard, mayo, Jimmy’s famous smoked bacon jam

  • Choice of 2 ERF Meats: beef, chicken, or pork

    Served with warm tortillas, refried beans, spicy Mexican rice, Mexican street corn

    Garnishes: Sesame purple cabbage slaw, Peter Piper’s pickled peppers, Yucatan pickled red onions, fresh cilantro, home-grown fresh red salsa, green verde salsa, mixed cheeses, sour cream, jalapeños

  • Fresh-baked bun, pulled pork with choice of 2 sides and served with slaw

    Sides: Baked mac and cheese, baked beans, garlic mashed potatoes, green beans, corn on the cob (in season), corn pudding, slaw, homemade cole slaw, broccoli slaw, spicy blue cheese cole slaw

  • Penne Rigate with choice of 2 sauces: light tomato sauce, Bolognese or Creamy Alfredo

    Served with fresh bread and salad

    Garnishes: Grated Reggiano Parmesan, Roasted Garlic Oil, Crushed Red Pepper, Fresh Basil.

LATE NIGHT

  • Mixed assortment of Marcella’s gourmet donuts

  • Cincinnati-style hot dog with cheese, chili, onions

  • Artisanal chocolates, flavored marshmallows, and specialty graham crackers

  • Assortment of classic cookie flavors, chocolate chip and peanut butter, white chocolate macadamia

GET IN TOUCH

(513)-491-4997
events@thefarmhouseatemmettridgefarm.com

1805 Lindale Nicholsville Road
Amelia, Ohio 45102